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Books

Enjoy our hand-picked selection of kosher cookbooks, kashrut guides, and other great culinary reads.
The 30 Minute Kosher Cook: More Than 130 Quick & Easy Gourmet Recipes

The 30 Minute Kosher Cook: More Than 130 Quick & Easy Gourmet Recipes

by Judy Zeidler
(William Morrow Cookbooks, February 1999)
          0 votes
 
America Cooks Kosher: The All-season All-reason Kosher Cookbook

America Cooks Kosher: The All-season All-reason Kosher Cookbook

by Beth Tfiloh Congregation
(Beth Tfiloh Congregation, October 2004)
          0 votes
 
American Pie: My Search for the Perfect Pizza

American Pie: My Search for the Perfect Pizza

by Peter Reinhart
(Ten Speed Press, November 2003)
          0 votes
 
The Balabuste's Choice Kosher Cookbook (1)

The Balabuste's Choice Kosher Cookbook (1)

by staff, Esther Rubinstein, Tzivia Bernath
(Balabusta's Choice Cookbook, September 1999)
          0 votes
 
The Barefoot Contessa Cookbook

The Barefoot Contessa Cookbook

by Ina Garten, Martha Stewart
(Clarkson Potter, April 1999)
          0 votes
 
Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family

Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family

by Ina Garten
(Clarkson Potter, October 2002)
          0 votes
 
Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun

Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun

by Ina Garten
(Clarkson Potter, March 2001)
          0 votes
 
The Beginner's Kosher Cookbook

The Beginner's Kosher Cookbook

by Seymour Fiedler
(Feldheim Pub, June 1997)
          0 votes
 
The Best Light Recipe (The Best Recipe)

The Best Light Recipe (The Best Recipe)

(America's Test Kitchen, March 2006)
          0 votes
 
A Blessing of Bread: The Many Rich Traditions of Jewish Bread Baking Around the World

A Blessing of Bread: The Many Rich Traditions of Jewish Bread Baking Around the World

by Maggie Glezer
(Artisan, November 2004)
          0 votes
 
The Botany of Desire: A Plant's-Eye View of the World

The Botany of Desire: A Plant's-Eye View of the World

by Michael Pollan
(Random House Trade Paperbacks, May 2002)
          0 votes
 
Budget Cooking Elegant Dining: The Kosher Experience

Budget Cooking Elegant Dining: The Kosher Experience

by Susan Epstein
(Simcha Media Group (NJ), September 1996)
          0 votes
 
California Kosher: Contemporary and Traditional Jewish Cuisine

California Kosher: Contemporary and Traditional Jewish Cuisine

by Women's League of Adat, Ari El Synagogue
(Wimmer Cookbooks, December 1991)
          0 votes
 
Chez Jacques: Traditions and Rituals of a Cook

Chez Jacques: Traditions and Rituals of a Cook

by Jacques Pepin
(Stewart, Tabori & Chang, April 2007)
          0 votes
 
Chocolate American Style

Chocolate American Style

by Lora Brody
(Clarkson Potter, April 2004)
          0 votes
 
Classic Italian Jewish Cooking: Traditional Recipes and Menus

Classic Italian Jewish Cooking: Traditional Recipes and Menus

by Edda Servi Machlin
(Ecco, May 2005)
          0 votes
 
The Complete Italian Vegetarian Cookbook: 350 Essential Recipes for Inspired Everyday Eating

The Complete Italian Vegetarian Cookbook: 350 Essential Recipes for Inspired Everyday Eating

by Jack Bishop
(Houghton Mifflin, September 1997)
          0 votes
 
Cooking Kosher the New Way

Cooking Kosher the New Way

by Jane Kinderlehrer
(Jonathan David Publishers, January 1995)
          0 votes
 
Cooking with the Kosher Butcher's Wife

Cooking with the Kosher Butcher's Wife

by Sharon Lurie
(Struik Publishers, January 2007)
          0 votes
 
Cucina Ebraica: Flavors of the Italian Jewish Kitchen

Cucina Ebraica: Flavors of the Italian Jewish Kitchen

by Joyce Goldstein
(Chronicle Books, July 2005)
          0 votes
 
Dairy Gourmet: Kosher Jewish Cookbook

Dairy Gourmet: Kosher Jewish Cookbook

by Sarah Lasry
(Israel Book Shop, August 2008)
          0 votes
 
Divine Kosher Cuisine: Catering to Family and Friends

Divine Kosher Cuisine: Catering to Family and Friends

by Rise' Routenberg, Barbara Wasser
(Divine Kosher Cuisine, March 2006)
          0 votes
 
Easy & Elegant: 300 Kosher International Jewish Recipes

Easy & Elegant: 300 Kosher International Jewish Recipes

by Mindy Ginsberg
(Gefen Publishing House, June 2005)
          0 votes
 
Empire Kosher Chicken Cookbook: 225 Easy and Elegant Recipes for Poultry and Great Side Dishes

Empire Kosher Chicken Cookbook: 225 Easy and Elegant Recipes for Poultry and Great Side Dishes

by Arthur Boehm
(Clarkson Potter, March 1999)
          0 votes
 
Enlitened Kosher Cooking

Enlitened Kosher Cooking

by Nechama Cohen
(Feldheim Publishers, October 2006)
          0 votes
 
Faye Levy's International Jewish Cookbook

Faye Levy's International Jewish Cookbook

by Faye Levy
(Grand Central Publishing, September 1995)
          0 votes
 
Festivals of Lite Kosher Cookbook: Kosher Cookbook

Festivals of Lite Kosher Cookbook: Kosher Cookbook

by Gail Ashkanazi-Hankin
(Pelican Publishing Company, September 1999)
          0 votes
 
A Fistful of Lentils

A Fistful of Lentils

by Jennifer F Abadi
(Harvard Common Press, March 2002)
          0 votes
 
The Gefilte Variations: 200 Inspired Re-creations of Classics from the Jewish Kitchen, with Menus, Stories, and Traditions for the Holidays and Year-Round

The Gefilte Variations: 200 Inspired Re-creations of Classics from the Jewish Kitchen, with Menus, Stories, and Traditions for the Holidays and Year-Round

by Jayne Cohen
(Scribner, March 2000)
          0 votes
 
Hadassah Jewish Holiday Cookbook

Hadassah Jewish Holiday Cookbook

(Universe, January 2003)
          0 votes
 
Healthy Jewish Cooking: 2

Healthy Jewish Cooking: 2

by Steven Raichlen
(Viking Adult, September 2000)
          0 votes
 
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany

by Bill Buford
(Knopf, May 2006)
          0 votes
 
Helen Nash's Kosher Kitchen

Helen Nash's Kosher Kitchen

by Helen Nash
(Jason Aronson, August 2000)
          0 votes
 
Helen Nash's Lower-Fat Kosher Kitchen

Helen Nash's Lower-Fat Kosher Kitchen

by Helen Nash
(Random House, April 1996)
          0 votes
 
How to Keep Kosher: A Comprehensive Guide to Understanding Jewish Dietary Laws

How to Keep Kosher: A Comprehensive Guide to Understanding Jewish Dietary Laws

by Lise Stern
(William Morrow Cookbooks, September 2004)
          0 votes
 
Jeff Nathan's Family Suppers: More Than 125 Simple Kosher Recipes

Jeff Nathan's Family Suppers: More Than 125 Simple Kosher Recipes

by Jeff Nathan
(Clarkson Potter, September 2005)
          0 votes
 
Jewish Cooking For All Seasons: Fresh, Flavorful Kosher Recipes for Holidays and Every Day

Jewish Cooking For All Seasons: Fresh, Flavorful Kosher Recipes for Holidays and Every Day

by Laura Frankel
(Wiley, August 2006)
          0 votes
 
Jewish Cooking in America: Expanded Edition (Knopf Cooks American)

Jewish Cooking in America: Expanded Edition (Knopf Cooks American)

by Joan Nathan
(Knopf, September 1998)
          0 votes
 
The Jewish Holiday Kitchen: 250 Recipes from Around the World to Make Your Celebrations Special

The Jewish Holiday Kitchen: 250 Recipes from Around the World to Make Your Celebrations Special

by Joan Nathan
(Schocken, August 1998)
          0 votes
 
The Kid's Kosher Cookbook

The Kid's Kosher Cookbook

by Miriam Zakon
(Targum/Feldheim, December 2005)
          0 votes
 
Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (P.S.)

Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (P.S.)

by Anthony Bourdain
(Harper Perennial, January 2007)
          0 votes
 
Kosher Billionaire's Secret Recipe

Kosher Billionaire's Secret Recipe

by Stacy Cohen
(Atria Books/Beyond Words, October 2007)
          0 votes
 
Kosher by Design: Picture Perfect Food for the Holidays & Every Day

Kosher by Design: Picture Perfect Food for the Holidays & Every Day

by Susie Fishbein
(Mesorah Publications, Limited, May 2003)
          0 votes
 
Kosher By Design Entertains: Fabulous Recipes For Parties And Every Day

Kosher By Design Entertains: Fabulous Recipes For Parties And Every Day

by Susie Fishbein
(Mesorah Publications, Limited, March 2005)
          0 votes
 
Kosher by Design Short on Time: Fabulous Food Faster (Kosher by Design)

Kosher by Design Short on Time: Fabulous Food Faster (Kosher by Design)

by Susie Fishbein
(Mesorah Publications Ltd., November 2006)
          0 votes
 
Kosher by Design Kids in the Kitchen

Kosher by Design Kids in the Kitchen

by Susie Fishbein
(Mesorah Publications, Limited, November 2005)
          0 votes
 
Kosher Cajun Cookbook

Kosher Cajun Cookbook

by Mildred, L Covert, Sylvia, P Gerson
(Pelican Publishing Company, November 2006)
          0 votes
 
Kosher Creole Cookbook

Kosher Creole Cookbook

by Mildred L. Covert, Sylvia P. Gerson
(Pelican Publishing Company, June 1989)
          0 votes
 
Kosher Cuisine: Gourmet Recipes for the Modern Home

Kosher Cuisine: Gourmet Recipes for the Modern Home

by Helen Nash
(Jason Aronson, October 1995)
          0 votes
 
Kosher Delicious: Great Recipes for Living

Kosher Delicious: Great Recipes for Living

(Jonathan David Publishers, January 2005)
          0 votes
 
Kosher Food Production

Kosher Food Production

by Zushe Yosef Blech
(Wiley-Blackwell, December 2004)
          0 votes
 
Kosher for Everybody: The Complete Guide to Understanding, Shopping, Cooking, and Eating the Kosher Way (Arthur Kurzweil Book)

Kosher for Everybody: The Complete Guide to Understanding, Shopping, Cooking, and Eating the Kosher Way (Arthur Kurzweil Book)

by Trudy Garfunkel
(Jossey-Bass, August 2004)
          0 votes
 
Kosher for Passover Cookbook

Kosher for Passover Cookbook

by Aish Hatorah Women's Organization
(Philipp Feldheim Inc, March 1998)
          0 votes
 
Kosher Gourmet

Kosher Gourmet

by 92nd Street Y Cooking School
(Ballantine Books, October 1994)
          0 votes
 
Kosher Kettle: International Adventures in Jewish Cooking

Kosher Kettle: International Adventures in Jewish Cooking

(5 Star Publications, June 1996)
          0 votes
 
The Kosher Kitchen (Illustrated Guides to Jewish Law)

The Kosher Kitchen (Illustrated Guides to Jewish Law)

by Zeev Greenwald
(Feldheim Publishers, October 1997)
          0 votes
 
Kosher on the Coast

Kosher on the Coast

by Congregation Nertamid Sisterhood
(Kosher on the Coast, April 2005)
          0 votes
 
The Kosher Palette II: Coming Home, the Art and Simplicity of Kosher Cooking

The Kosher Palette II: Coming Home, the Art and Simplicity of Kosher Cooking

by Sandra Blank
(Joseph Kushner Hebrew Academy, January 2006)
          0 votes
 
Kosher Southern-Style Cookbook

Kosher Southern-Style Cookbook

by Mildred L. Covert, Sylvia P. Gerson
(Pelican Publishing Company, December 1992)
          0 votes
 
L'chaim: User's Guide to Kosher Wine 1.0

L'chaim: User's Guide to Kosher Wine 1.0

by Maurie Rosenberg
(BookSurge Publishing, August 2006)
          0 votes
 
Larousse Gastronomique

Larousse Gastronomique

by Larousse Gastronomique
(Clarkson Potter, October 2001)
          0 votes
 
The Laws of Kashrus, A comprehensive exposition of their underlying concepts and application

The Laws of Kashrus, A comprehensive exposition of their underlying concepts and application

by Rabbi Binyomin Forst
(ArtScroll, Mesorah Publications Ltd, August 1999)
          0 votes